Oh, oh the goodness.
Jun. 16th, 2005 06:56 pmSo last weekend my brother made a huge thing of brownie batter, right? And eventually we used a lot of it to make brownies (yanno, after we had our fill...), and put the small remnant in an itty bitty bowl in the fridge.
A little while ago, I was craving cookie dough something fierce. Hunting through the fridge for something sweet (I didn't really feel like making cookie dough, yanno?) I found the brownie batter.
Since it's been in the refrigerator, it's gotten thicker. It's just the consistency of cookie dough. AND it's chocolate.
Now, if you'll excuse me, I'm going to go over there and enjoy my tiny bowl of brownie dough.
A little while ago, I was craving cookie dough something fierce. Hunting through the fridge for something sweet (I didn't really feel like making cookie dough, yanno?) I found the brownie batter.
Since it's been in the refrigerator, it's gotten thicker. It's just the consistency of cookie dough. AND it's chocolate.
Now, if you'll excuse me, I'm going to go over there and enjoy my tiny bowl of brownie dough.